This imported Italian wine, semi-sweet, semi-sparkling, is made from Moscato grapes in the northern region of Piedmont. Stella Rosa Moscato D’Asti has just enough bubbles to make it ideal for an aperitif on the rocks, the company says, making it a pairing for fruits, cheeses and desserts, or even an ingredient in wine cocktails. Flavors include notes of peach, apricot and honey

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